A team of 80 highly qualified drivers, regularly hired and ensured by reliable Provident societies.
All the staff operating at B&B enterprise is provided with a training programme to learn all the security measures and the monitoring of the whole system.
HACCP Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs and the adoption of a foodstuff hygiene self-check system (storage and transport).
Our fleet is made up of a total of 120 vehicles ranging from trucks with isothermal multi-temperature semi-trailers and tail lift, to trucks of various capacities, multi-temperature isothermal and tail lift, up to isothermal vans with tail lift suitable for deliveries towns. All vehicles are equipped with a thermo recorder and authorization for the transport of perishable products on behalf of third parties.